What does AFST mean in FOOD & NUTRITION


AFST stands for Annals Food Science and Technology. It is a peer-reviewed, open-access scientific journal that publishes original research articles, reviews, and short communications in all areas of food science and technology. The journal is published by the Institute of Food Technologists (IFT) and is available online through the ScienceDirect platform.

AFST

AFST meaning in Food & Nutrition in Miscellaneous

AFST mostly used in an acronym Food & Nutrition in Category Miscellaneous that means Annals Food Science and Technology

Shorthand: AFST,
Full Form: Annals Food Science and Technology

For more information of "Annals Food Science and Technology", see the section below.

» Miscellaneous » Food & Nutrition

Focus Keywords

  • AFST abbreviation
  • AFST meaning
  • Annals Food Science and Technology
  • Food science and technology journal
  • IFT publication

What does AFST stand for?

AFST stands for Annals Food Science and Technology.

What is AFST?

AFST is a scientific journal that publishes original research articles, reviews, and short communications in all areas of food science and technology. The journal is open-access, meaning that all articles are freely available online without a subscription.

Who publishes AFST?

AFST is published by the Institute of Food Technologists (IFT).

What is the scope of AFST?

AFST publishes original research articles, reviews, and short communications in all areas of food science and technology, including:

  • Food chemistry
  • Food microbiology
  • Food engineering
  • Food safety
  • Food nutrition
  • Food processing
  • Food packaging

Essential Questions and Answers on Annals Food Science and Technology in "MISCELLANEOUS»FOOD"

What is Annals of Food Science and Technology (AFST)?

AFST is a peer-reviewed, open-access journal that publishes original research articles, review articles, and short communications in the field of food science and technology. It covers a wide range of topics, including food chemistry, microbiology, nutrition, processing, and safety.

Who publishes AFST?

AFST is published by the Institute of Food Science and Technology (IFST), UK.

How often is AFST published?

AFST is published quarterly (4 issues per year).

What is the impact factor of AFST?

According to the 2022 Journal Citation Reports, the impact factor of AFST is 3.561.

What is the open access policy of AFST?

AFST is an open access journal, which means that all articles are freely available online without subscription.

How can I submit a manuscript to AFST?

Authors can submit manuscripts online through the journal's website. For submission guidelines, please visit: https://afst.ifst.org/submission-guidelines.

What is the peer-review process for AFST?

All manuscripts submitted to AFST are subject to a rigorous peer-review process. Each manuscript is reviewed by at least two independent experts in the field.

How long does it take for a manuscript to be published in AFST?

The average time from submission to publication is approximately 6 months.

Final Words: AFST is a leading scientific journal in the field of food science and technology. The journal publishes high-quality original research articles, reviews, and short communications that are freely available online. AFST is an essential resource for researchers, scientists, and professionals in the food science and technology field.

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