What does KLP mean in FOOD & NUTRITION
KLP stands for Key Lime Pie, which is a type of pie made with key limes and other ingredients such as condensed milk and eggs. This pie is usually covered with meringue and served chilled.
KLP meaning in Food & Nutrition in Miscellaneous
KLP mostly used in an acronym Food & Nutrition in Category Miscellaneous that means Key Lime Pie
Shorthand: KLP,
Full Form: Key Lime Pie
For more information of "Key Lime Pie", see the section below.
Essential Questions and Answers on Key Lime Pie in "MISCELLANEOUS»FOOD"
What is the main ingredient in Key Lime Pie?
The main ingredient in Key Lime Pie is key limes.
What other ingredients are usually used to make Key Lime Pie?
Other ingredients that are usually used to make Key Lime Pie include condensed milk, eggs, and sometimes sugar or butter.
How is the topping of a Key Lime Pie usually prepared?
The topping of a Key Lime Pie is usually prepared using meringue.
Is Key Lime Pie typically served hot or cold?
Key Lime Pie is typically served cold and not hot.
Is there any nutritional value in eating Key Lime Pie?
While it does contain some vitamin C from the limes, eating too much Key Lime Pie can be unhealthy due to its high sugar content.
Final Words:
KLP stands for an iconic dessert dish known as the famous Key Lime Pie. A rich cream-based filling made with key limes, condensed milk and eggs are spread into a baked or graham cracker crust before being topped by meringue and served chilled - perfect for any occasion!
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