What does CSID mean in UNCLASSIFIED
Congenital Sucrose Isomaltase Deficiency (CSID) is a rare genetic metabolic disorder that disrupts the body's ability to digest sucrose and other related sugars. Symptoms of this condition can range from mild abdominal pain to severe diarrhea, anemia, and malnutrition.
CSID meaning in Unclassified in Miscellaneous
CSID mostly used in an acronym Unclassified in Category Miscellaneous that means Congenital sucrose isomaltase deficiency
Shorthand: CSID,
Full Form: Congenital sucrose isomaltase deficiency
For more information of "Congenital sucrose isomaltase deficiency", see the section below.
Essential Questions and Answers on Congenital sucrose isomaltase deficiency in "MISCELLANEOUS»UNFILED"
What is CSID?
CSID stands for Congenital Sucrose Isomaltase Deficiency. It is a rare genetic metabolic disorder that disrupts the body's ability to digest sucrose and other related sugars.
Are there any symptoms of CSID?
Yes, symptoms of this condition can range from mild abdominal pain to severe diarrhea, anemia, and malnutrition.
What causes CSID?
CSID is caused by a mutation in the gene responsible for producing an enzyme called sucrase-isomaltase, leading to reduced levels of the enzyme in the intestine. This then reduces its ability to break down complex sugars into simpler molecules that can be absorbed by the body.
How is CSID diagnosed?
A diagnosis of CSID may be made based on medical history, physical examination findings, laboratory test results such as measurements of enzyme activity in the small intestine, or genetic tests.
How is CSID treated?
Treatment depends upon the severity of symptoms and may include dietary modifications such as avoiding foods high in sucrose or disaccharides and taking supplemental enzymes before meals to aid digestion. In some cases surgery might also be required to reduce malabsorption or impede progression of some forms of malnutrition complicating this condition.
Final Words:
Congenital Sucrose Isomaltase Deficiency (CSID) is a rare metabolic disorder that affects individuals who have a mutation in the gene which produces an enzyme crucial for digesting sucrose and certain other sugar molecules. Although there is no cure for this condition, it can be managed with dietary modifications and supplements depending on its severity.
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